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524591358
TxAuBib
20211105120000.0
||||||s2011||||||||||||||||||||||||und|u
9780307953582
0307953580
B009DUIKIC
Amazon
d01bfb4b-ca5a-4381-aa3b-f660b5bc52f3
OverDrive
(Reserve ID)
173366
173366
173366
1070171
OverDrive
(Product ID)
TxAuBib
Stewart, Martha.
Martha Stewart's Cooking School
[Libby] :
Lessons and Recipes for the Home Cook: A Cookbook.
Clarkson Potter/Ten Speed,
2011.
Recipes.
Kitchen equipment.
Cook Book.
Food.
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Tips.
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Format: OverDrive Adobe EPUB eBook, Filesize: 94MB.
Format: OverDrive Kindle Book.
Format: OverDrive OverDrive Read.
Cooking & Food.
Reference.
Nonfiction.
HTML:Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef’s knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more.<br /> <br /> In <i>Martha Stewart’s Cooking School</i>, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels.<br /> <br /> Never before has Martha written a book quite like this one. Arranged by cooking technique, it’s aimed at teaching you how to cook, not simply what to cook. Delve in and soon you’ll be roasting, broiling, braising, stewing, sautéing, steaming, and poaching with confidence and competence. In addition to the techniques, you’ll find more than 200 sumptuous, all-new recipes that put the lessons to work, along with invaluable step-by-step photographs to take the guesswork out of cooking. You’ll also gain valuable insight into equipment,...
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