03160cam a2200721 4500
595398532
TxAuBib
20220529120000.0
||||||s2013||||||||||||||||||||||||und|u
9781604695564
1604695560
B00G2Q9Y1M
Amazon
e5cc2e2a-da98-44d6-9875-95085ca281f8
OverDrive
(Reserve ID)
1443181
OverDrive
(Product ID)
TxAuBib
Heistinger, Andrea.
The Manual of Seed Saving
[Libby] :
Harvesting, Storing, and Sowing Techniques for Vegetables, Herbs, and Fruits.
Timber Press,
2013.
Barley.
Asparagus.
Artichoke.
propagation.
Celery.
Parsley.
Quinoa.
Potato.
Eggplant.
lettuce.
Wheat.
Tomato.
Rye.
Fennel.
monsanto.
endive.
beets.
swiss chard.
oats.
parsnip.
celeriac.
Seed Storage.
tomatillo.
Bowman v. Monsanto.
brown bagging.
Crop Diversity.
folk variety.
heriloom.
landraces.
open pollination.
patent exhaustion.
Seed Gardening.
spinach beet.
Format: OverDrive Adobe EPUB eBook, Filesize: 29MB.
Format: OverDrive Kindle Book.
Format: OverDrive OverDrive Read.
Gardening.
Nonfiction.
HTML:<p><b>“Makes it easy to find information in a snap, on most any edible you want to grow.” —Kylee Baumle, <i>Horticulture</i></b><br /> Growing vegetables, fruits, and herbs from seed has many benefits for both the gardener and the planet. Why save seeds when you can buy them so cheap? Not only does seed saving allow you to grow a diverse, organic array of fruits and vegetables, it also offers an opportunity to work closely with nature and be even more hands-on with the food you grow, cook, and eat. Supported by research from the global conservation organizations Arche Noah and Pro Specie Rara, <i>The Manual of Seed Saving</i> features information on how to maximize seed quality and yield for crop plants like asparagus, carrots, corn, rhubarb, spinach, squash, and tomatoes. Plant profiles include critical information on pollination, isolation distances, cultivation, harvest, storage, and pests and diseases.</p>.
Media Type: eBook.
Importer Version: 2014-01-08.01 Import Date: 2022-07-28 20:00:02.
Miller, Ian.
https://samples.overdrive.com/manual-of-seed?.epub-sample.overdrive.com
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